- Kuttu ka Atta (Buckwheat flour): Puri
- Singare ka atta(Chestnut flour): Halwa
- Ragi ka atta(finger millet)
- Vrat ke chawal: samai rice; barnyard millet: it is not a grain rather a seed
- Sabudana(Casava or tara root): Khichdi or kheer
- Makhane
- Fruits
- Curd
- Milk
- Yogurt
- Tea/coffee
- Aloo/Arbi/Lauki/Kadoo/Shakarkandi/Kachalu/Suran/Yam/Spinach/ Tomatoes/
- Cucumber/Carrot
- Paneer
- Raw banana tikki
- Sabudane ke papad
- Dry fruits and nuts and raisin
A tale of my inner expressions to world Philosophy through the eyes of a wanderer....would you like to come along with me on this journey of tale telling
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Friday, March 29, 2019
Navratri food
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